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Lunch Menu

Tuesday - Saturday  from 12.00pm - 4.00pm

Seasonal Autumn Menu - SAMPLE LUNCH MENU

Lunch Menu

Soup of the day Served with Source Homemade Bread €4.95

Seafood Chowder Served with Source Homemade Bread €6.95
(John the Fish cod & smoked haddock, Lissadell mussels, Burren smoked salmon)

Caramelised Five Mile Town Goats cheese Bruschetta,
Candied Walnuts, Roasted Pear, Cranberries, Raspberry
and Maple Vinaigrette €7.50 

Irish Smoked Salmon, Pickled Fennel, Beetroot, Horseradish Crème,
Dill Oil, Source Wheaten Bread €7.50

 

Duo of Clarkes black & White Pudding Croquettes,
Bramley Apple Chutney, Rocket, Confit Tomato €6.50 

Mullaghmore Crab Cake, Celeriac and Kale Slaw, Dill and
Donegal Seaweed Aioli €9.00

Source Gourmet Burger: Free Range Cavan Chicken,
McGeoughs Artisan Salami, Smoked Gubbeen, Rocket, Garden Vine Tomato,
Whiskey Mustard Mayo €10.95 

Slow Cooked Organic Sligo Shoulder of Lamb, Knocknarea Honey
Tossed Autumn Vegetables, Red Wine & Rosemary Jus €10.95

Sheerin’s of Ballymote Bacon and Cabbage, Jameson Parsley Sauce €10.95

Donegal Dillisk and Oat Crumbed Goujons of Fresh Cod,
Lemon Dill Aioli €10.95

Autumnal Super Salad, Good4U Shoots, Sprouts and Seeds,
Roast Seasonal Vegetables, Cranberries, Garden Leaves
(Free range Cavan Chicken or Halloumi) €8.95 


Penne with Field Mushrooms, Cashel Blue, Rocket, Spinach,
Hazelnuts €9.95

 

All hot dishes are also served with a choice of - Mashed Potatoes,
Baby Potatoes or Green Salad

 

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Source Selection of Homemade Desserts €4.95

 

Welcome to Source Sligo.  If you enjoy your meal please tell a friend,

If you don’t please tell us - 
Thank you

Check out Source Sligo Facebook Page for images, click here for link 

 

 


Source Sligo
 


Seasonal Autumn Dishes